Dear guests

The heart of Japan in the center of Manhattan.
Come experience the best of dining.
INAKAYA NY offers signature course menus as well as special seasonal dishes.



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SAKURA(桜) Course

$118 (Seven Course)

(Tax and gratuity not included)
Available during dinner only

Seaweed Salad w/ Boiled Shrimp
Tuna, Yellowtail, Salmon
Egg Custard (Chawan Mushi)
~Grilled Sea Food~
Grilled Pacific Oyster & Grilled Half Lobster
~Grilled Meat $ Grilled Vegetable~
US Kobe Beef Skewer, Tongue, Tsukune
Shiitake, Asparagus, Japanese Egg Plant
Add 1 Skewer (+$25,00 A5 Wagyu)
4 kind of Temaki Sushi w/ Miso Soup
(Tuna, Salmon, White Fish, A5 Wagyu Aburi Sushi)
Custard Pudding w/ Cut Fruits

INAKAYA(田舎家) Course

$88 (Six Course)

(Tax and gratuity not included)
Please choose 1 item from each course

Tomato Avocado Salad  /  Seared Tuna Salad  /  Tofu Salad
Spicy Tuna on Crispy Rice
Kakuni / Trio Carpaccio
~Grilled Vegetables~
A) Sweet Potato & Eringi Mushroom & Zucchini
B) Shitake Mushroom & Asaparagus & Japanese Eggplant
A) Whole Lobster
B) Grilled Pacific Oyster & Jumbo Shrimp
C) Grilled Cod & US Kobe Beef Skewer
D) Meat Trio Skewers (US Kobe, Tongue, Tsukune)
~Rice & Noodle~
(Choose A to C)
A) Marinated Tuna & Avocado Don*
B) Cha Soba (HOT)
C) Tempura Don*
Mochi Ice Cream or Fruits

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Chu-Bo(from the Kitchen)


Inakaya Salad $11
Freshly tossed Green Salad with original Dressing
Tofu Salad $14
Silken Tofu and Wakame Seaweed on bed of freshly tossed Green Salad with original Ginger dressing
Sunomono $14
Varieties of Seafood on bed of Seaweed, and Cucumber, served with Chef’s original Non-Oil Vinaigrette Dressing
Seaweed Salad $14
Five kinds of Seaweeds mixed with Sesame Seeds, served with original Vinaigrette Shiso Dressing
Seared Tuna Salad $17
Seared marinated Tuna on bed of freshly tossed Green Salad with original Dressing


Miso Soup $5
Tofu & Seaweed

Cold Dishes

Appetizer Trio $20
Tuna Carpaccio, Yellowtail Carpaccio and Salmon Tar Tar
Yellowtail Carpaccio $19.5
Thin Slices of Yellowtail with Extra Virgin Olive Oil
Live Scallop Sashimi $20
Whole Live Scallop served fresh (Served only at Dinner)

Hot Dishes

Edamame $6
Boiled Soy Beans sprinkled with Sea Salt
Spicy Edamame $7
Boiled Soy Beans spiced up with Spicy Seasonings
Shrimp Tempura $13
Three pieces of Shrimp Tempura served with dipping sauce. Additional Shrimp $4 / per piece
Assortment of Vegetable Tempura $14.5
Five kinds of Vegetable Tempura served with dipping sauce
Steamed Vegetables $16
Assorted 8 kinds of seasonal Vegetables served with Ponzu Sauce, lemon and Sesame Sauce
Dashimaki Tamago $15
Egg Omelet cooked in original Broth
Chawan Mushi $9
“Tea Cup Steam” Egg Custard steamed with Chicken, Shrimp, and Vegetables in original Broth
Kaku Ni $22
Berkshire Pork Belly simmered in original Broth
Soft Shell Crab (Chef Choice) $18
Deep fried Soft-shell Crab served with flavored Sea Salt

Rice & Noodle Dishes

Seiro Soba $16
Cold Buckwheat Noodles with original Dipping Sauce on the side or served hot in Soup
Chazuke $9 - $13
Rice in Tea Broth topped with choice of Ume plum or Seaweed ($7), Salmon ($10), Salmon Roe ($12)
Seiro Meshi $18 - $28
Double steamed rice with choice of assorted Mountain Vegetables ($17), Salmon and Salmon Roe ($19), or Snow Crab ($24)
Tan Tan Udon Noodle Soup $18
Spicy Sesame flavored Udon Noodle Soup with grounded Chicken (Half portion available for $10)

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ROBATA(Japanese Style Barbecue)


Shiitake Mushroom $7
Onion $8
Japanese Eggplant $9
Broccoli $8
Asparagus $12
Eringi Mushroom $11
Ginkgo Nuts $9
Grilled Mushrooms in foil $15
(Three kinds of mushrooms grilled with soy sauce in foil)
Satoimo (Taro) Potato $8
Shishito Pepper $9.5
Enoki Mushroom $8
Organic Shimeji Mushroom $9.5
Okra $9
Potato $9
Japanese Sweet Potato $10
Zucchini $8


US Kobe Skewers $38
Two US Kobe Beef skewers cooked to your desire. Wasabi, and original dipping Sauce on side
US Kobe Tongue Skewers $28
Two US Kobe Cow’s Tongue skewers grilled with Salt
Chicken Thigh Skewers $12
Two skewers of all natural free range Chicken thigh grilled with choice of Salt or original “Tare” Sauce
Tsukune (Ground Chicken Skewers) $12
Two skewers of all natural free range ground Chicken grilled with choice of Salt or original “Tare” Sauce
Chicken Wing Tips $14.5
Two pieces of all natural free range Chicken wing tip grilled with Salt
Assortment of Chicken Skewers $16
Thigh, Breast Meat w/ Ume Plum paste and Tsukune (ground chicken), grilled with Salt
Roasted Duck Slices $16
Thinly sliced roasted Duck Breast served with Mustard & Japanese Dashi sauce
Grilled Lamb Chop (Chef Choice) $20
Lamb Chops grilled with Miso paste and served with grilled Vegetables
Grilled Berkshire Pork Skewer $14
Berkshire Pork Skewer gilled with “Tare” sauce, served with Yuzu-Kosho & Mustard Mayonnaise


Grilled Squid $16
Whole Squid grilled with choice of Soy Sauce or original “Tare” Sauce
Grilled Jumbo Shrimp $18
Extra Large head-on, tail-on Shrimp grilled with Sea Salt
Black Cod Fillet $28
Grilled with Saikyo-Miso
Yellowtail Collar $49
Meaty Yellowtail Collar shipped from Japan grilled with Sea Salt
Bronzini (Mediterranean Sea Bass) $45
Whole Fish grilled with Sea Salt
Tai (Sea Bream) $49
Whole Fish grilled with Sea Salt
Kinme-dai (Golden Eye Snapper) MP
Large and premium pole-and-line fished Snapper from Japan. Whole fish grilled with Sea Salt
King Crab Leg $37
Grilled with Sea Salt
Lobster (1lb) $40
Whole Lobster grilled with choice of Sea Salt or Soy Sauce (Garlic Butter Sauce for Additional $2)
Scallop $20
Whole Scallop grilled with dried Bonito Broth
Scallop on Skewers $20
Scallops grilled in Soy Sauce served with Asparagus & Eringi Mushroom
Grilled Pacific Oysters (Chef Choice) $19
Grilled withGarlic Butter, topped with crispy bread crumbs


Atuage (Fried Tofu) $9.5
Roasted Mochi (Rice Cake) $9
Roasted Rice Ball (2pcs) $9
(Grilled with Miso, Soy Sauce, or Shiso-ume plum paste)

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Omakase Nigiri Sushi $60 /up
(Chef’s Selection of Nigiri Sushi and One Roll)
Omakase Sashimi $75 /up
(Chef’s selection of Sashimi)
Omakase Nigiri Sushi & Sashimi $85 /up
(Chef’s Selection of Nigiri Sushi and Sashimi)

(Omakase is Chef’s Selection and Arrangement. Please inform our staff if there is any particular budget)
(Prices may vary from your budget)

Nigiri / Sashimi

Tuna $8 per piece
Med Fatty Tuna (Bluefin) $11 per piece
Fatty Tuna (Bluefin) $14 per piece
Salmon $7 per piece
Toro Salmon $9 per piece
Boiled Shrimp $6 per piece
Botan Shrimp (Raw) $9 per piece
Eel $7.5 per piece
King Crab $10 per piece
Egg Custard $5.5 per piece
Yellowtail $7 per piece
Japanese Red Snapper $10 per piece
Soused Mackerel $7 per piece
Horse Mackerel $7 per piece
Abalone $12 per piece
Orange Clam $7 per piece
Scallop $7 per piece
Sea Urchin $12 per piece
Salmon Roe $8 per piece
Flying Fish Roe $7 per piece


Nigiri Sushi $34
(Tuna, Yellowtail, Salmon, White Fish, Soused Mackerel, and Two of Chef’s Choices) *Strictly no alteration
Sushi Special $53
(Tuna, Med Fatty Tuna, White Fish, Salmon Roe, Botan Shrimp, Sea Urchin, Two of Chef’s Choices, and Tuna roll ) *Strictly no alteration
Special Sashimi $38
(Tuna, Yellowtail, and Salmon) *Strictly no alteration
Deluxe Sashimi $65
(Tuna, Yellowtail, Med Fatty Tuna, White Fish, and Salmon) *Strictly no alteration
Shellfish Sashimi Platter $44
(Abalone, Orange Clam, and Scallop) *Strictly no alteration


Rolls are cut into 6 pieces with exception of the items with asterisk (*)

Tekka (Tuna) $9.5
Tuna Avocado $10.5
Negitoro $16
(Chopped fatty Bluefin Tuna with Scallion)
Spicy Tuna $10.5
Spicy Salmon $9.5
Salmon $9.5
Salmon Avocado $10.5
Salmon Skin $8
Mackerel & Gari $8
(Mackerel & Sushi Ginger)
Kappa (Cucumber) $6.5
Asparagus $7.5
Avocado $8.5
Ume Shiso $6.5
(Ume Plum Paste & Shiro Leaf)
Vegetable* $11
(Asparagus, Avocado, Cucumber, and two other Ingredients)
White Tiger Roll $19
(Tuna, Salmon and Yellowtail wrapped in White Seaweed)
Yellowtail & Scallion $9.5
Spicy Scallop $9.5
Shrimp Tempura $11
(Shrimp Tempura & Avocado with Eel Sauce on top)
Spicy Srimp Tempra $12
King Crab California $15
California $9.5
Crunchy Roll $10
(California Roll with Tempura Flake outside)
Eel $10
Eel Avocado $11.5
Spider* $20
Dragon* $22
(Eel Roll with Avocado on top)
Rainbow $24
(Six kinds of ingredients on top)
Futomaki Inakaya Style* $17
(Eel, Shrimp, Egg Custard, Kanpyo gourd and Vegetables)
Uni (Sea Urchin) Hand Roll $18

Additional Items

Spicy Sauce ($1), Eel Sauce ($1), Avocado ($1.50), Flying Fish Roe ($3), Cucumber ($0.5)

Three Roll Sushi Combination $34
(Your selection of Three Rolls)
Tuna Avocado Roll
Spicy Tuna Roll
Salmon Avocado Roll
Spicy Salmon Roll
Salmon Skin Roll
Yellowtail & Scallion Roll
California Roll
Crunchy Roll
(California Roll with Tempura Flake outside)
Spicy Scallop Roll
Eel Avocado Roll
Shrimp Tempura Roll
(Shrimp Tempura & Avocado with Eel Sauce on top)
Spicy Shrimp Tempura Roll

Please inform our staff of any Food Allergies.
An 18% gratuity is suggested for parties of 6 or more.